Smart Eating Week
This week is Smart Eating Week. , Smart Eating should be something you do for longer than Smart Eating Week.
Smart Eating is a Lifestyle
Read MoreSimplify Eating with Diabetes
Simplifying what to eat with diabetes.
Nutrition Consulting. Telehealth. Resources. Blog.
Cam Johnson
Specialist Diabetes Dietitian (APD)
Melbourne, Australia
This week is Smart Eating Week. , Smart Eating should be something you do for longer than Smart Eating Week.
Smart Eating is a Lifestyle
Read MoreNovember 14th is World Diabetes Day. This year the theme is “Family”.
You don’t need to eat a “diabetic diet”. You don’t need to shop, prepare, cook and eat separate meals to what the rest of the family are eating.
Read MoreHow Do I Eat Healthy on A Budget?
This week it’s budget week. As we look at who wins and who loses after the Government handed down the 2018 Budget, let’s see how you can eat healthy and make sure your budget in the kitchen isn’t blown out.
Thankfully, here’s some tips to do just that:
Read MoreDoes knowing about nutrition influence our food choices and specifically the adoption of healthy food behaviours and habits?
So what makes it hard to move from knowing stuff to doing stuff? What barriers get in the way?
Read MoreDuring festive periods, time with friends and family includes meals together, and gifts of the food variety. Chocolate Easter Eggs and hot cross buns often feature on this list.
So how does someone with diabetes get through this period?
Read MoreRather than a short term "Diet" - "Smart Eating" is a lifestyle, a behaviour that should be maintained, be lived daily, rather than done for a week.
It's better to do "Smart Eating" that you can maintain, rather than "Perfect Eating" which is restrictive, makes you hungry, and can't be followed.
Smart eating focuses on eating behaviours.
Read MoreWith food intake its easy to blame one thing for affecting diabetes or weight. Like blaming carbohydrate in isolation. Or sugars. Or fructose. Or Glycemic Index. Or fats. Or saturated fat. Or alcohol.
Blaming one macronutrient, whilst ignoring total intake and energy contribution as a whole is shortsighted.
We need to look at the whole diet, and what makes it up as pieces of the puzzle.
Read MoreIt never surprises me that it costs more to purchase healthier, more nutritious foods than it does to purchase higher fat, sugar, and salt convenience foods.
At the cafe, a fruit salad or yoghurt costs more than a chocolate donut. This does no make
Read MoreThis week is Diabetes Blog Week.
Today's brief is: "Diabetes can sometimes seem to play by a rulebook that makes no sense, tossing out unexpected challenges at random. What are your best tips for being prepared when the unexpected happens?".
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