Gestational Diabetes. What to eat, how much to eat, when to eat
Gestational Diabetes is high blood glucose levels occurring in pregnancy.
Regular blood glucose monitoring needs to be conducted, and dietary considerations include the affect on blood glucose levels, appropriate weight gain, and also maintaining nutritional adequacy during this time.
Pregnancy is not a time to over-restrict foods, food groups or carbohydrates.
Many women have questions at this time, which can be answered by a specialist diabetes dietitian.